Boiled the egg.....
For around 15 minutes....
At the same time,
Wash the vegetables,
And cut the fish into triangular shapes
Marinate it with:
A pinch of salt,
Some corn flour,
Plus a tea spoon of Nestle Natural Set Yogurt,
On each triangle-shaped fish fillet...
After the egg are boiled,
Peal the egg's skin and put it into a bowl..
Add in the vegetables that is cut and washed,
Add in also, 2 tablespoons of Nestle Natural Set Yogurt...
Plus 1/4 teaspoon of olive oil...
Cut the egg with a spoon into smaller pieces,
And stir the ingredients well with the spoon, too!~
Hard Boiled Egg-Vege Salad successfully prepared.