Friday, September 27, 2013
But no problem at all...
I can have Taiwan's foodie....
Right in Kuchai Lama's Taipei Walker...
I can even taste the sweetness of the fish,
By just drinking the porridge's soup....
The special sauce,
Added extra delicious taste,
To the fried oyster!~
I don't really fancy mee-suah's taste,
But I can tell you:
Really taste extraordinary nice!~
Personally think that,
The sesame chicken's soup,
Is a bit too oily..
It tastes equally nice,
With or without,
Dipping into the vinegar + ginger!~
Yam Sai Mai Lou....
The sweetness is just nice for me...
Love the combination of the dessert!~
What a satisfying meal!~