Sunday, June 28, 2015

Pelicana Chicken @ E-Curve

Pelicana Chicken,
Premium Chicken from Korea
Since 1982...
Fresh and Delicious,
With over 2000 outlest in Korea and Worldwide...

To refresh your mind...
You probably seen this scene,
In the very famous Korean Drama...

<来自星星的你〉

Pelicana Chicken,
Is the featured fried chicken,
Which is Do Min-joon & Cheon Song-yi's favourite!~

And now...
It's also our family's favourite fried chicken now!~

Kind of fall in love with the yellow sauce...
I normally like to eat food without sauce,
To be able to taste the original taste of the food...
But this Pelicana Fried Chicken,
Is super duper tasty,
With our without the accompaniment of the sauce!~
Amazingly yummy!~

Chicken Peli Crunchy Chicken
(Original Crunchy)
12pcs RM56.50

If you love the oniony smell,
You'd probably love this one:
Spring onion Peli Yang Nyeon Chicken
14pcs RM32.90

With people whom can tolerate,
Mild spicy level...
Probably would like to ops for this one:
Original Peli Yang Nyeon Chicken
14 pcs RM32.90

I consider this as spicy already....
Chracoal BBQ Peli Yang Nyeon Chicken
14 pcs selling at RM32.90

Frankly speaking,
I think this is too spicy for my taste bud...
But bear in mind,
I'm not a very spicy-eater...
You probably might still want to try it!~
Hot Spice Peli Yang Nyeon Chicken
14pcs RM32.90

Immediately search for a cup of drink,
To cool down my tongue...

Mocktails series,
Maracuja Pineapple Passion Fruit Peach
Forest Maracuja Apple Maracuja Apple Rose..
All selling at RM8.50 each...

Smoothies series,
Forest Fruit Yogurt
Pineapple Maracuja Yogurt
Caramelised Apple Peach Yogurt
Pina Colada (Pineapple coconut)
Selling at RM10.90 each

Musaenghae (seasoned radish)
and Miyeok Muchim (Seaweed Salad)
Korean Fragrance Rice
With Black sesame & seaweed...
Selling at RM4.50 each..

Well,
Pelicana Chicken doesn't just sell chicken...
Yummy burgers are available, too!~

Peli Jumbo Fillet Burger RM15.50

Peli Spicy D' Fish Burger
RM13.90

Pelicana Ramadhan Platter..

Choices of Platter A & Platter B..
Depends of number of pax...
Save up to 33% for this special Ramadhan Platter!~

Yummy dessert...
Affogato solo,
Selling at RM7.90
The cold ice cream combine really well..
With the aroma of coffee!
Perfect dessert of the day!~

For more info:
Kindly hop over to
Pelicana Chicken Malaysia's facebook
E-Curve Mall
Level 1, Lot 1-43,
Mutiara Damansara,
Petaling Jaya
Tel: 03-7732 0087

Monday, June 22, 2015

Alessio Publika - 'Live Fire' Pizza and Stone Grill

Alessio,
Located in Publika Solaris Dutamas,
Serving the best Artisan Bread,
Wood fire pizza & Stone Grill..
An Asian Fusion & Italian Restaurant...

Let's start with Alessio's House Special Mocktail...
Marilyn Monroe (RM9.90),
Orange, mango, longan and fresh mint leaf..
I love the sweetness of mango...
Combining the sourness of oranges,
With the tips of fresh mint leaf..
Simply refreshing drink!~

Itallian Passion (RM11.90)
Passion fruit, lychee, jasmine T, fresh mint leaf...
Passion fruit tasted a bit sourly,
But it's perfect combination for the mocktail!~

Tropical Paradise (RM13.90)
Mango, Pineapple, orange, lychee, longan & Grenadine

"Paradiso" (RM19.00)
Our starter of the day!~
Fruit cocktail salad,
Served with fresh coconut water...
Really felt like in Paradise,
After taking a sip of the coconuty starter!~

A great starter -
Lava Grilled Black Pepper Lamb Kebabs (RM15.00)
Truly fall in love with the sauce...
So delicious!~

Introducing....
The main course:
Duo Salmon (RM29.00)
Charcoal grilled salmon done 2 ways,
In miso butter and teriyaki sauce,
Served with crispy golden enoki..
And customer choice of garlic egg fried rice,
Or Kampong Ikan Bilis Fried Rice...
Such a perfect combination!~

Live Fire Sourdough Crust Pizza:
Hand Toasted (9slices each, 18 inch)
The very special kind of pizza:
Spicy Chicken Pizza (RM25.00)
Surprisingly, 
With the added spicy,
It still taste like a pizza..
LOL..
What am I talking about?

Coconut Island King (RM28.00)
XL King Prawn Sauce in curry leaves,
And salted egg surrounded in dreamy coconut sauce,
Infused with birds eye chillis,
Served with crispy Vienna milk bun...
The sauce is terrific!~
Taste like it's really made in heaven!~
So yummilicious!~
Truly honoring my taste bud,
For eating such yummy food!~

Another specialty pizza:
Pizza Trio:
Best of 3 worlds:
Pepperoni pizza, Hawaiian Pizza & Wild Mushroom (RM33.00)
If you ask my personal opinion,
Wild mushroom tastes the best!~
The aroma of the wild mushroom,
Fitted perfectly in the pizza!~

Twin Duck Spaghetti (RM27.00)
I'll put this dish as MUST-TRY!~
With crispy bacon, duck confit,
Sundried tomato,
Olive and fresh orange!~
The best spaghetti I'd ever ate!~

Tuscan Lamb Shank (RM49.00)
Tender slow roasted lamb shank in Tuscan ratatuille,
Served with creamy mashed potatoes!
I'm really amazed by.....
How soft the lamb is!~
So soft and tender!~
Basmati Nasi Lemak Muhibbah (RM28.00)
House special Nasi Lemak Muhibbah!~
Served with ayam goreng berempah,
Butter tiger prawn and kari ikan tenggiri...
Nasi not so lemak, but it perfectly fit my tastebud!
I love the way they cooking it!~

Twin Naked Lobster Thermidor (RM168.00)
Truly delectable house fresh lobster,
Made 2 ways in cheesy termidor sauce,
Encrusted in molten 3 cheese,
& Naked at its best grilled with fresh butter...
No words can describe the yumminess in the naked lobster!
Amazingly grilled!~

A perfect meal,
Ended with perfect dessert!~
Simply refreshingly nice!~

............................................

For more information and RSVP:
Alessio Publika
A2-G2-09, Publika Mall,
Jalan Dutamas 1.
03-62112838

Thursday, May 28, 2015

Wake up With Zespri SunGold Kiwifruit

'Good Morning'
Greetings from...
Mr Zespri SunGold Kiwifruit...


We had a cheerful sweet start,
Full of sunshine,
With Zespri SunGold KiwiFruit...
Which has 10 times the nutrition of apples,
And 3 times the vitamin C of Oranges..

The power-packed fruit,
Is also beneficial for health conditions..
Such as diabetes,
As it has a low glycaemic index (GI):
A measurement carried out on foods,
And their impact on our blood sugar!~

My fruits butterfly...
Contained Zespri kiwifruit,
To contributes to good digestive health...

A cup of kiwi juice,
With its renowned mellow yellow flesh,
And luscious tropical-sweet flavour,
Makes it the perfect summertime refreshment!~


Zespri SunGold Kiwifruit,
Have high Vitamin C content,
To help the body's uptake of iron....
It contains actinidin -
A unique enzyme,
That helps to improve digestion,
And relieve bloating from a heavy meal..
It also has pottasium,
That is essential for
Cell, tissues and organ functions..
And most of all..
It is deliciously juicy, refreshingly sweet!~

For your information,
Zespri is having a concourse roadshow,
At 1Utama Shopping Centre (Old Wing Center Court)
From 10am to 10pm..
From now until 31 May!~
Hop over to 1U,
To experience more goodness of Zespri!~

Empire's Di Wei Signature Dish - Herbal Chicken in Rock Salt


As promised....
I'm going to introduce this amazing dish:
Herbal Chicken in Rock Salt...
It's one of Di Wei Chinese Cuisine Restaurant, Empire Hotel's Signature dishes...

First impression of the outlook...
It really looks like starfish on a bunch of sand...
It's pretty!~
Initially,
I thought the 'star' really contribute to the flavour of the dish,
But it's just for decoration..

Can we open it up,
And just eat like this?
Well..... nope...
First,
We need to pour a little chinese roast wine..
On the surface of the rock salt...
Let's baked and flambeed it now!~

Look at the flame...
Just look at the flame...
Seriously it's on Fire!~
Amazingly HOT!~

After burn,
The colour turn a little more brownish...

Next,
We use the 'hammer' to 'ketuk' it...
Sounds hard isn't it? 

Now..
It's about time....
For us to explore..
What's the treasure hidden inside...
When we opened up the wrapped foil..


Dang dang dang dang!~
The Herbal villange aka kampung chicken...
Marinated with dark soy sauce and herbs,
Deep fried.....

Add a little sauce,
To add the juiciness of the herbal chicken...
So that it's not too dry up...

Toppings added...
To improve the appearance,
As well as to add in some greenery and reddish,
To the only brownie-looking-herbal-chicken...

If you think the chicken is the treasure I mentioned,
You are partially right only....

Look at those treasures,
Hidden inside the tummy of the chicken..
Dry Scallops, mushrooms, black fungus and pork belly.....

Selling price: RM120 nett...





Wednesday, May 27, 2015

Food Review @ Di Wei Chinese Cuisine Restaurant, Empire Hotel

I'm gonna write about,
The best food review I'd attended so far!~
The environment is superbly luxury,
And the meal is simply just to delicious!~
I really dine like an emperor,
In Di Wei Chinese Cuisine Restaurant,
Empire Hotel...

Homemade Style Baked Spare Ribs
Spare rib marinated in a Chinese herbal soup overnight,
And marinated again the next day,
With red onion, honey, black soy sauce and spring onions.....
That explain well,
Why I still can taste the Chinese herbal and other ingredients,
Mixed perfectly,
In each and every bite,
As well as every inch of the spare ribs...
This is what we called with Chinese word: 入味!~

Rich in flavour,
But yet delicate enough,
To appreciate the spare ribs meat,
In this beautiful baked dish...

A perfect fusion food,
I really feels like eating western 'steak',
Inside Chinese restaurant...
Perfect combination,
That makes the Chinese culture,
Mixed just nice into the western one...
:)

A bite will definitely not enough...
Selling at RM20.80 nett

Double Boiled Soup with Herbs and Black Chicken,
Selling at RM32.40nett.
Said to offer health benefit for the liver,
This double boiled soup,
Takes a total of 4 hours to prepare.
The ingredients -
Chinese herbs and black chicken,
Is double boiled to release,
All the natural flavours,
Into a piping hot pot of delicious broth....


Maybe I'm just a bit 'sua ku',
But I still have to admit,
This is the first time I'd ever seen,
And tasted a pinch of this Chinese herbal...

Fresh Tiger Prawn,
Braised with Milk and Pumpkin Cream Sauce..
Deep fried prawns covered in a rich,
Creamy pumpkin sauce flavoured,
With curry leaves and chili padi,
For that touch of heat.
This dish is served,
With deep fried Chinese bun,
To enjoy every bit of that delicious creamy sauce...

No doubt,
The Tiger Prawn is the main 'actor' in this dish...
But the fried man tou is enough to steal the lime light,
Of the main 'actor'...
Together with the creamy sauce...
I bet you really won't wanna waste any single droplet of that precious sauce...
It just taste too yummy!!!!!!!
I can't feel the chili padi though,
As I think it's really just for the gentle touch of heat..
But the aroma of curry leaves,
Really make the whole dish's tasted more outstanding!~
I'm truly impressed with the chef's ability,
To cook such a heavenly tasted food!~
I'm too lucky to be able to treat my tummy so good!!!

Highly recommended and it's just for RM64nett...
I can guarantee you that,
This dish really worth every single cent you're paying for...

The chef is caring enough,
To prepare this refreshing juice,
In a unique way of presentation!~
I like the presentation style very much!~

The colour of the juice,
Might not look so tempting...
But I can ensure you that,
This is the most refreshing drink that I'd ever drank!~
It tasted like a bit of greenery,
With a sourly taste..
It doesn't only help to clear the taste in our mouth,
It clears the slight oily feeling, too!~
Totally refreshing!~

Roasted Goose,
Marinated with Chinese herbs,
5 spice and roasted until golden brown and crispy...
Half goose - RM159nett
Whole goose - RM324.80 nett

Roasted Piglet...
Marinated with,
Chinese five spice, herbs, salt and bean sauce,
And roasted to perfection..

The size of the piglet is just nice...
Not too big not too small...
Perfect!~

Half piglet - RM233 nett
Whole piglet - RM420 nett

Di Wei Signature fried rice...
The secret of this fried rice is in the sambal!~
Di Wei's signature fried rice,
Is made by frying rice,
With its own unique sambal.
Other ingredients include,
Fresh egg, pranws and sweet bean..
You'll really need to taste it,
To feel the uniqueness of this signature dish!~
Nothing can be describe in words...
Selling price: RM29nett

Having a cup of 'water'?
You really can't imagine,
How this 'water' taste like...
Until you take a little sip of it!~
Nope, it's definitely not water..

All the way from China,
Mei Kuei Lu Chiew...

I'd like to introduce,
Another Di Wei's signature dish:
Herbal Chicken in Rock Salt....
Yes,
One whole post about one dish only..
In my next post...
If you're wondering what's so special about this dish,
Just stay tune for my next post!!!